Red velvet cupcakes

 Red velvet cupcakes with cream cheese Frosting

Ingredients:

1 cup oil

2 cups of sugar

2 eggs

1 tbsp cocoa powder

2 Oz Red food coloring

1 tsp salt

1 tbsp vanilla

2 1/2 cups of flour

1 1/2 tsp baking soda

1 cup buttermilk

1 tsp baking powder

Method

In a bowl add oil, sugar start mixing with an electric mixer, add the eggs slowlyy

In a small cup mix together cocoa powder and red food coloring. Add the mixture to the batter. Add salt and vanilla.

In a different bowl sift flour and baking soda.

Add the sifter flour and baking soda slowly to the batter while mixing with an electric mixer.

Add the buttermilk and mix

Lastly, add the baking powder and mix it slightly..

Preheated oven for 15mins 180*C

Enjoy🥰